Dips and More
Recipes

 

 

Dips, Spreads & Dressings

Basic Recipe Instructions
Mix one package of All Stars dip mix with 1 cup of sour cream and 1 cup of mayonnaise.

Lower Calorie Substitutions
“Lite” products such as yogurt, cottage cheese imitation sour cream or low calorie
mayonnaise may be used. (For best results, we recommend that you use real mayonnaise,
not salad dressing)

Let dips set-up for at least 2 hours in the refrigerator after mixing.

 

Additional Suggestions

Baked Potato Topping
Sprinkle over potato in dry form or spoon on dip as you would sour cream.

Salad Dressing
Mix as directed, then thin with regular or buttermilk and serve over salad greens.

Sauces
Thin dips as for dressing, then serve with pasta or cooked vegetables.

Cheese Balls
Mix package of your choice with cream cheese, allow to set, roll mixture in nuts and
serve chilled.

Omelets
Simply add dry mix of your choice to eggs for additional flavor.

Rice
Add dry mix of your choice to 4 cups of boiling water and 2 cups of rice.

Seasoning
Sprinkle dry All Stars Cajun Dip mix on chicken, in meat loaf, etc. prior to baking. Use any
of the dips with vegetable trays.

 

 

 

For information please contact Connie and Steven Jennings at